What can I use if I don’t have arrowroot?
Substitutes for Arrowroot Powder
- Flour – All-purpose flour is the most commonly used thickening and binding agent in cooking and baking.
- Tapioca Starch – Tapioca starch is the best substitute for arrowroot powder.
- Cornstarch – Cornstarch is the most popular one among arrowroot substitutes available in the market.
Can I substitute cornstarch for arrowroot powder?
2. Arrowroot powder can replace cornstarch as a thickener. But good news arrowroot powder is a great thickener and can easily replace cornstarch. Even better, arrowroot powder has no taste and leaves food glossy and clear, whereas cornstarch has a slight taste and leaves food cloudy and opaque.
Can I substitute almond flour for arrowroot powder?
There are some other foods which can be used as substitutes for arrowroot flour. Some of them include: Almond flourCoconut flour
Can I use coconut flour instead of arrowroot powder?
I have found that arrowroot or tapioca flour in a one-to-one ratio with the coconut flour produces the best consistency. That means that if you use one cup of coconut flour, you should also use one cup of arrowroot or tapioca flour.